Half Bukhari Grilled Chicken
Bukhari-style grilled chicken, served hot












Bukhari-style grilled chicken, served hot

Al-kas al-dhahabiyah (the golden cup) - a kilogram of authentic oriental shish taouk, marinated with the finest delicious spices, served with fresh green salad, smooth tahini, and freshly baked hot bread from the oven.

Foul with ghee
Malouh bread

Kunafa stuffed with cream

Soft drink

Pastry with meat and vegetables

Al-kas al-dhahabiyah (the golden cup) - a kilogram of authentic oriental shish taouk, marinated with the finest delicious spices, served with fresh green salad, smooth tahini, and freshly baked hot bread from the oven.

Half Grilled on Charcoal Chicken served with delicious mandy rice and a spicy red sauce for an irresistible taste.

Mantu consisting of 4 pieces stuffed with cooked meat and served hot.

Slow-cooked meat with aromatic rice using the traditional Mandi method, served hot.

Pressure-cooked chicken with seasoned rice, served hot.

Beef cooked with delicious spices and served hot.

Spicy red salad made with tomatoes, chili peppers, and spices, served cold

Slow-cooked meat with aromatic rice using the traditional Mandi method, served hot.

Soft drink
Madhbi chicken cooked with spices over low heat and served with hot rice
Yogurt with cucumber, with added garlic and additions, served cold

Chicken cooked in Mandi style with seasoned rice, served hot.
The Captain combines 5 pieces of carefully grilled shish tawook, two delicious pieces of seasoned kofta, and a fresh piece of delicious mumbar, served on a layer bed of traditional luxury mandi rice.

Al Abtal Deluxe Tray combines 5 pieces of tender Mandi meat with half a kilo of delicious grilled kofta and half a Mandi chicken cooked with authentic spices, With a selection of fresh vegetables

Quarter grilled chicken on charcoal (thigh piece) with a distinctive flavor, served with aromatic mandi rice and delicious daqoos sauce for an authentic and delicious taste experience.

Al-Mondial is a luxurious dish that combines a charcoal-grilled chicken quarter (thigh) with tender and delicious shish tawook, tasty kofta, and a delicious piece of mumbar, served with aromatic Mandi rice.

The luxurious World Champions Tray combines a charcoal-grilled chicken, a kilo of delicious Shish Tawook, a kilo of grilled Kofta, and half a kilo of delicious Mombar with tahini

A quarter chicken, traditionally grilled over charcoal, with two delicious kofta pieces and a tasty mombar piece, served with aromatic Mandi rice and fresh vegetables.

Al-Asateer is a complete dish that combines one kilogram of delicious kofta with half a kilogram of carefully grilled shish tawook and fragrant, delicious Mandi rice, representing the best flavors of grilled barbecue food In one wonderful meal.

Al Hareefa, Half a kilo of charcoal-grilled Shish Tawook with aromatic Mandi rice, fresh green salad, and delicious tahini

Combines half a charcoal-grilled chicken with a quarter portion of delicious kofta and two tasty mumbar, served with fresh green salad, smooth tahini, and fragrant mandi rice.

Half Grilled on Charcoal Chicken served with delicious mandy rice and a spicy red sauce for an irresistible taste.

A quarter kilo of delicious Tarab meat with aromatic Mandi rice and a spicy red sauce for an irresistible taste.

Half grilled chicken on charcoal with delicious kofta, fresh mombar pieces, refreshing green salad, and delicious tahini sauce.

The delicious Ramadan Treasures meal offers a kilo of fresh grilled kofta with a refreshing green salad, a rich tahini sauce, and fresh bread to complete the Iftar pleasure.

Half a kilo of delicious charcoal-grilled kofta, served with a refreshing green salad, rich tahini sauce, and fresh bread.

A quarter kilo of delicious kofta served with flavorful mandy rice and a spicy red sauce to enhance the dishs taste.

Half kilo of delicious lamb breast slices, grilled over charcoal, served with a refreshing green salad, a tasty tahini sauce, and fresh bread.

The distinguished Shmoukh meal from the grills section offers a delicious kilo of Tarab with a refreshing green salad, rich tahini, and fresh bread for an authentic Arab dining experience.

Al-Akila's luxurious meal combines tender mandy meat, grilled kofta, and mandy chicken with delicious stuffed intestines and aromatic mandy rice.

A luxurious feast tray including a charcoal-grilled chicken with a distinctive flavor, a kilo of delicious kofta, half a kilo of fresh tarab, half a kilo of ممبار seasoned with authentic oriental spices, served with mandi rice.

Sambosa stuffed with cheese, consisting of 4 pieces, served hot.

Foul with Saudi mixture
Fava beans with Saudi seasoning and eggs
Mix with eggs and vegetables
Sunny-side up eggs, Absher
Foul with olive oil and Saudi blend
Plain tuna, Saudi style
Tuna with cheese
Soft chapati stuffed with creamy liquid cheese and delicious tahini halawa, a delightful dish combining sweet and savory flavors.

Plain chapati bread
Saudi Tamees bread
Tamees biscuit bread

Tamees bread with yellow cheese
Chapati bread with eggs
Chapati bread with egg and cheese
Chapati bread with cheese, egg, and chips
Fresh chapati bread made daily, stuffed with delicious melted processed liquid cheese, and served hot.

Chopped dates with ghee and black seeds
Delicious Areeka prepared from finely chopped dates mixed with rich cream and layers of soft bread with luxurious mountain Sidr honey, an irresistible delight.

Luxurious Royal Areekah prepared with the finest dates, rich and smooth cream, carefully selected nuts, and pure natural mountain Sidr honey.

Delicious Maasoub, made with fresh bananas, toasted bread pieces, creamy clotted cream, and luxurious mountain Sidr honey. A famous traditional dish that combines the sweetness of bananas.

Banana mixed with Tawa bread and ghee
Luxurious Royal Ma'soub prepared with fresh banana slices, toasted bread, rich cream, original mountain Sidr honey, and selected nuts

Delicious and smooth Arikah with Puck Cream, prepared with the finest ingredients and rich cream, offering a melt-in-your-mouth taste. A masterpiece of authentic Saudi desserts, served with mountain Sidr honey.

Luxurious Royal Arika with delicious Puck cream flavor, made from the finest ingredients, served as a traditional oriental dessert with a touch of natural mountain honey.

Delicious Masoub with Puck cream, prepared with fresh bananas, smooth creamy qishta, and a layer of carefully selected mountain Sidr honey. A delightful traditional Saudi dessert.

Luxurious Royal Maasoub prepared with fresh cream and a rich filling of carefully selected Puck. Served cold with a sprinkle of nuts and pistachios for an unforgettable sweet experience with Sidr honey.

Soft drinks
Soft drink
Soft drink
Soft drink
Soft drink
Almarai Laban
Code Red is a refreshing and invigorating drink, served cold for a delightful and satisfying beverage experience that caters to all tastes.

A refreshing and natural Shani drink, served very cold to quench thirst on hot days, with a distinctive flavor and delicious taste

Fresh lemon juice prepared from the finest fresh lemons, squeezed daily with a refreshing sour taste, perfect for quenching thirst.

Refreshing and fresh lemon mint juice, prepared daily from the finest natural lemons and mint, without artificial additives. Served cold for an unforgettable refreshing experience.

Fresh and refreshing mango juice made from the finest carefully selected ripe mangoes. It has a sweet and natural taste, free from artificial additives, perfect for enjoying it with

Fresh and refreshing strawberry juice made from the finest ripe red strawberries with a touch of natural lemon juice and a little sugar for a delicious and healthy drink.

Fresh guava juice made from the finest carefully selected guava fruits, it has a sweet, refreshing taste and is rich in vitamins and beneficial nutrients for health.

Fresh orange juice made from the finest carefully selected oranges, squeezed daily to ensure natural taste and high health benefits.

White Basmati Rice

Bukhari rice, red rice with raisins and carrots.
A savory vegetable pie

Sweet banana pastry

Pastry with puck cheese mix

Sweet pastry with banana and cream

Delicious cooked cheese muttabaq, made from a thin and delicate dough, stuffed with fresh liquid creamy cheese and pan-cooked until golden brown color, crispy on the outside and soft on the inside.
The Captain combines 5 pieces of carefully grilled shish tawook, two delicious pieces of seasoned kofta, and a fresh piece of delicious mumbar, served on a layer bed of traditional luxury mandi rice.

Al Abtal Deluxe Tray combines 5 pieces of tender Mandi meat with half a kilo of delicious grilled kofta and half a Mandi chicken cooked with authentic spices, With a selection of fresh vegetables

Quarter grilled chicken on charcoal (thigh piece) with a distinctive flavor, served with aromatic mandi rice and delicious daqoos sauce for an authentic and delicious taste experience.

Al-Mondial is a luxurious dish that combines a charcoal-grilled chicken quarter (thigh) with tender and delicious shish tawook, tasty kofta, and a delicious piece of mumbar, served with aromatic Mandi rice.

The luxurious World Champions Tray combines a charcoal-grilled chicken, a kilo of delicious Shish Tawook, a kilo of grilled Kofta, and half a kilo of delicious Mombar with tahini

A quarter chicken, traditionally grilled over charcoal, with two delicious kofta pieces and a tasty mombar piece, served with aromatic Mandi rice and fresh vegetables.

Al-Asateer is a complete dish that combines one kilogram of delicious kofta with half a kilogram of carefully grilled shish tawook and fragrant, delicious Mandi rice, representing the best flavors of grilled barbecue food In one wonderful meal.

Al Hareefa, Half a kilo of charcoal-grilled Shish Tawook with aromatic Mandi rice, fresh green salad, and delicious tahini

Combines half a charcoal-grilled chicken with a quarter portion of delicious kofta and two tasty mumbar, served with fresh green salad, smooth tahini, and fragrant mandi rice.

A quarter kilo of delicious Tarab meat with aromatic Mandi rice and a spicy red sauce for an irresistible taste.

Half grilled chicken on charcoal with delicious kofta, fresh mombar pieces, refreshing green salad, and delicious tahini sauce.

The delicious Ramadan Treasures meal offers a kilo of fresh grilled kofta with a refreshing green salad, a rich tahini sauce, and fresh bread to complete the Iftar pleasure.

Half a kilo of delicious charcoal-grilled kofta, served with a refreshing green salad, rich tahini sauce, and fresh bread.

A quarter kilo of delicious kofta served with flavorful mandy rice and a spicy red sauce to enhance the dishs taste.

Half kilo of delicious lamb breast slices, grilled over charcoal, served with a refreshing green salad, a tasty tahini sauce, and fresh bread.

The distinguished Shmoukh meal from the grills section offers a delicious kilo of Tarab with a refreshing green salad, rich tahini, and fresh bread for an authentic Arab dining experience.

Al-Akila's luxurious meal combines tender mandy meat, grilled kofta, and mandy chicken with delicious stuffed intestines and aromatic mandy rice.

A luxurious feast tray including a charcoal-grilled chicken with a distinctive flavor, a kilo of delicious kofta, half a kilo of fresh tarab, half a kilo of ممبار seasoned with authentic oriental spices, served with mandi rice.

Delicious Formoza pastries, consisting of 4 pieces filled with fresh meat seasoned with oriental spices, served hot directly from the oven.

Sambosa stuffed with cheese, consisting of 4 pieces, served hot.

Samosas stuffed with meat, consisting of 4 pieces and served hot.

French fries served hot.

Samosa with chef mix and balls
Meat cooked in a sealed pot under sand and ash with seasoned rice until tender and served hot

Red meat pressure-cooked with seasoned rice until it fully absorbs the flavors, served hot.

Meat cooked over rice using the traditional Bukhari method and served hot.

Saleeg rice cooked with meat and served hot

Meat cooked in the Madini style with special spices and served with hot rice.

A quarter of fresh Tess cooked in the traditional Mandi style with Egyptian rice seasoned with authentic spices, served hot and delicious.

Half a Mandi Tess cooked in the traditional Mandi style with rice seasoned with authentic spices, served hot and fresh.

A whole young goat cooked in the authentic traditional Mandi style with rice seasoned with spices and oil, served hot with a delicious aromatic and appetizing scent.

Fresh Madfoon lamb, slow-cooked underground in the traditional way with authentic oriental spices, served hot and fragrant with seasoned rice.

Half buried kid goat cooked underground with seasoned rice and served hot.

Whole buried goat kid, slow-cooked with seasoned rice underground in an ancient traditional way, served hot and fresh with distinctive flavors.

Fresh half pressed tess with soft white rice, served hot directly from the kitchen for you to enjoy the best taste.

Fresh red Mandi Tess with soft white rice, served hot directly from the kitchen with an authentic flavor and delicious taste
Fresh and delicious quarter tess red pressed, red mandi style, served with hot and delicious special rice with a distinctive flavor.
A delicious Kabsa prepared with half a young goat from the finest meats, served with premium American Abu Bint rice and carefully selected spices, presented hot.
Tais Kabsa Abu El Bent with special rice and served hot
Meat Kabsa with rice and tomato sauce, served hot

Fresh, high-quality white Mandi lamb, carefully pressed with premium basmati rice, offering a delicious meal rich in traditional flavors, suitable for all occasions and family meals.
Abu El Bent white pressed rice with meat
Tender Haneeth meat, slow-cooked for long hours until it melts in your mouth, with a rich and distinctive flavor of authentic Arabic spices.

Tender and delicious Mandi young goat meat, seasoned with a special spice blend and cooked in the authentic traditional way, served with luxurious basmati rice.

Chicken cooked with rice using spicy Sahawiq tomatoes and served hot
Chicken cooked in Mandi style with seasoned rice, served hot.
Half a chicken stuffed with a delicious filling, steamed in a tightly sealed pot under ashes, with authentic Egyptian spices and fluffy white rice, served hot and fresh.
Madhbi chicken cooked with spices over low heat and served with hot rice
Sleeq chicken cooked in rice with butter, served hot

Bukhari-style grilled chicken, served hot

Half pressure-cooked chicken, carefully prepared with special white rice and our unique spices that give a delicious flavor and wonderful taste.
Half a pressure-cooked chicken with fresh, delicious, fine, and fluffy mutafatat white abu bint rice.
Half grilled chicken, cooked until golden brown, served with luxurious Bashawer rice prepared with butter and aromatic spices, and a fresh salad

Stewed meat with tomatoes and onions, served hot.

Chicken cooked with spices and vegetables, served hot

Meat jareesh cooked with soup and served hot.
Okra cooked with tomatoes and spices, served hot.

Molokhia cooked with garlic and broth, served hot

Mixed vegetables cooked in an 'idam' style and served hot.

Mixed vegetables grilled in the oven and served hot

Cooked potatoes with spices, served hot

Liver prepared in the Saudi style with fresh vegetables
Okra with Beef
A spicy vegetable salad containing tomatoes and chili peppers, served cold

Yogurt with cucumber, with added garlic and additions, served cold

Fresh green salad served cold

Onion, lemon and chili pepper, served fresh

Tahini made from sesame, garlic, and lemon, served as a sauce

Specially prepared hot Rana sauce, served cold

Oschar is a blend of pepper and lemon, served cold.

Fresh arugula served as a side.
Mixed pepper with Chef Reda Otaibi's spicy mix, served cold.

Cairo University Residences, Cairo