Large mineral water
Large 1 liter water bottle.














Large 1 liter water bottle.

A satisfying meal for one featuring a Medium Kofta bread a small Vinegar And Garlic Fattah and a refreshing Soft drink cans

Rich soup with the taste of Knuckles.

Spiced baladi liver in baladi bread with pickles.

Small water bottle 330ml.



Baladi Knuckle pieces with fattah garlic and vinegar.

A fresh salad assortment.

Authentic Egyptian Molokhia.

Half a kilo of mixed + 2 fatteh, 2 orzo, and 1 molokhia, enough for 3 people

Baladi Knuckle pieces with fattah garlic and vinegar.


Boiled Baladi Lahmet Ras in a Baladi loaf.

Bread stuffed with minced meat.

Enjoy a small Molokhia with Knuckles paired with a small portion of Rice for a complete and traditional meal

A generous feast for four featuring Al-AFI Casserole Mix meat onion Casserole Baladi Meat with onions a large Vinegar And Garlic Fattah a large Rice and four Soft drink cans

Special Knuckle soup with a special mixture.

A distinctive aromatic mombar soup.

Fattah with baladi bread, rice, vinegar, and garlic.

Steamed white rice.

Clear tripe soup without additives.

A rich soup with spices and meat.

Bread stuffed with minced meat.

Boiled Baladi Lahmet Ras in a Baladi loaf.

Grilled kofta in baladi bread with tahini.

Stuffed Mombar in Baladi bread.
Baladi Hawawshi stuffed with seasoned minced meat.

Large 1 liter water bottle.


Oxtail cooked with onion in a clay pot

Oxtail cooked with grape leaves with oriental taste

Knuckle pieces cooked with onion in a casserole

Knuckles and soy sauce with vine leaves

A tagine dish made from marinated meat and cooked onions.

beef tongue

A kilogram of carefully selected mixed meat including the best fresh and tender meat pieces, suitable for grilling and cooking in all ways.


Boiled and seasoned baladi Lahmet Ras.
baladi kofta grilled on charcoal.

Stuffed Mombar with rice and a special mixture.
A meal of fresh Lahmet Ras with rice and salads.
A special mixed quarter combining the most delicious grilled meats with a secret marinade and aromatic spices, carefully prepared and served hot with bread and delicious sauces.

Beef Tongue

Meal of Mombar stuffed with rice and spices.

Charcoal-grilled kofta with a traditional taste.

Fresh Egyptian liver sautéed on the fire.

Hot orzo pasta soup.

Molokhia cooked with Knuckles soup.


Half a kilo of lahmet ras, a quarter kilo of mombar + a quarter kilo of kofta, 5 fatteh + 5 soups + 1 molokhia, enough for 5 people
1 kilo mixed + Knuckles with onions casserole + vine leaves casserole, 5 fatteh casserole, 2 molokhia casserole, 7 bhariz soups, enough for 7 people
Half a kilo of lahmet ras, a quarter kilo of baladi liver, half a kilo of mixed, half a kilo of kofta + Mombar, a tray of fatteh with baladi meat, 2 grape leaves casseroles + 2 molokhia casseroles, 10 casserole of bhariz soup, enough for 10 people.
Cairo, Cairo