Green salad







Grape leaves Egyptian food
Half chicken with rice and spices
Half chicken with rice, potato slices, eggplant, tomatoes and colored peppers
Egyptian food.
Served with green salad, tahini, and bread.
4 pieces of shrimp, 8 pieces of sausage, 5 pieces of meatballs, half chicken, 1 kg of mabkbaka pasta
A Quarter Chicken + Rice + Salad

Egyptian food soup


Egyptian food.
Half chicken with rice and spices

Zucchini, eggplant, pepper

4 pieces
4 pieces
Shambri meat with rice and spices
Lamb meat with rice and spices
1/3 Shambri Meat (Kandouz) with rice, potato slices, eggplant, tomatoes and colored peppers
1/3 lamb meat with rice, potato slices, eggplant, tomatoes and colored peppers
Half a chicken with rice and shrak bread roasted in butter and drizzled with Da'aa vinegar and garlic
1/3 Shambri Meat (Kandouz) with rice and with rice and shrak bread roasted in butter and drizzled with Da'aa vinegar and garlic
1/3 lamb meat with rice and with rice and shrak bread roasted in butter and drizzled with Da'aa vinegar and garlic
1/3 lamb meat cooked in Jordanian Karaky Jameed milk with Mansaf rice

Half a lamb cooked in Jordanian Karaky Jameed milk with Mansaf rice
1 kg of lamb cooked in Jordanian Karaky Jameed milk with Mansaf rice

Half a chicken cooked in olive oil, onions and sumac, served on Palestinian taboon bread and caramelized onions.
Half chicken served with Bukhari rice
2 pieces of Tess meat cooked in tanoor hole , served over mandi rice

3 pieces of Tess meat cooked in tanoor hole , served over mandi rice
Half a chicken wrapped in foil and cooked in tanoor hole , served over mandi rice
2 pieces of lamb meat wrapped in foil, cooked in tanoor hole , served over mandi rice
Half a chicken cooked in tanoor hole , served over mandi rice
Half chicken served with biryani rice and hot biryani sauce
1/3 pieces of shambri meat (Kandouz) with biryani rice and hot biryani sauce
1/3 lamb meat served with biryani rice and spicy biryani sauce.
2 pieces of lamb cooked over the fats of the meat for long hours in special ovens, served with basmati rice.
3 pieces of lamb meat cooked over the fats of the meat for long hours in special ovens, served with basmati rice.
A pigeon served with a mixture of rice and Grits

Egyptian food
Egyptian food
Egyptian food
Egyptian food
Egyptian food
Egyptian food
Rokak with meat and spices
Meat and spice chips
Pasta with minced meat and bechamel sauce
Served with green salad, tahini, bread.
Served with green salad, tahini, and bread.

Served with green salad, tahini, and bread.
Served with green salad, tahini, and bread.
Served with green salad, tahini, and bread.
Served with green salad, tahini, and bread.
Served with green salad, tahini, and bread.
Kofta, tarb, kebab, half chicken

6 pieces of shish chicken, 6 pieces of kofta, 6 pieces of sausage, 6 pieces of mombar, 1 kg of basmati rice
12 pieces of chicken shish, 12 pieces of kofta, 6 pieces of tarb, 8 pieces of sausage, 1 kilo of mombar, 1 kilo of basmati rice
4 Pieces of kofta, 4 pieces of sausage, 6 pieces of chicken shish, 6 pieces of mombar, rice.
6 pieces of kofta, 6 pieces of sausage, 6 tarb, 3 pieces of muaraq meat, Palestinian chicken maqluba, mixed stuffing, 1 kg mombar, 1 kg basmati rice.
3 Kg lamb meat, 3 kg mansaf rice, 1 kg jameed yoghurt.
4 quarter chickens + 4 pigeons + grape leaves + 1 kilo of stuffed intestines + 4 pieces of spiced honey meat shahd maaraq + 1 kilo of Ghazwiya fatteh
2 pigeons + 3 kofta pieces + 6 shish pieces + half a kilo of mombar + tray spread with rokak meat and qeshta cream
4 pigeons + 6 kofta pieces + 12 shish pieces + 1 kilo of mombar + tray spread with meat and cream
3 kofta, rice and salad

A quarter chicken + 2 kofta + 4 sausages + rice + salad
Stuffed mixed vegetables + quarter chicken + salad
Quarter chicken + 2 kofta + rice + salad
Baladi pigeon soup is an Egyptian food
Egyptian food

Meat pieces with Orzo, red sauce and Libyan bazaar spices




Cairo, Cairo