Plain Fino Bread
Tender, oval-shaped bread made from white wheat flour.














Tender, oval-shaped bread made from white wheat flour.


Croissant Light butter and Crispy croissants baked by French style .

Baked Oras Stuffed with sweet dates dough.


Soft, Tender dough Rokak ready for use.

tender, Minin (cakes) without fillings or toppings.


Butter cookies with chocolate chip and M&M's candy.

Thin slices of whole grain bread (bran) for toasting.

Large size, crispy sesame Rusk coated in sesame.

Crisp Sable biscuits filled with fruit jam.

Round bread made from whole wheat flour oven baked.

Traditional crisp biscuits with a distinctive ammonia flavor.
Tender Fino bread topped with toasted sesame seeds.

A round, crisp, toasted bread characterized by a thick crust.

Small, tender, packaged In a package Petit Pain Bread.

Small Petit Pain Bread prepared with fresh milk and packaged In a package.

Mwarak butter Croissant stuffed with tender white cheese.

Mwarak Butter Croissant Stuffed With Dark Chocolate Pieces.



Tender Baked aqras With No Additional Fillings.

Baked aqras seasoned with sugar and soft cinnamon.

Baked aqras with fennel and aromatic anise flavor.

Baked aqras stuffed with fresh white Qeshta.

Baked aqras Stuffed With Qeshta And White Cheese.

A fried dough ring covered with rich Nutella chocolate.

A fried dough ring covered with sweet caramel sauce.

Thin, dry dough Rokak used after soaking.

Samosa dough ready for filling and preparation.

Thin Golash dough(Filo) ready for preparation.

tender,(Kaak) minin filled with date sweet dough.

tender, Minin (Kaak) seasoned with fennel and aromatic anise.

tender,(Kaak) Menin filled with soft Malban sweet.


Strawberry flavored butter cookies with fruit pieces.

Classic butter cookies with a vanilla flavor.

Sugar, butter, eggs, Baking soda, salt and Chocolate chips

thick German cookies with a vanilla flavor.

Whole grains (bran) fino bread, packaged In a package.

Whole grains (bran) bread, dried and crispy.

Healthy Rusk fingers prepared from whole grains.

Dried And Crispy Of Whole Grains Toast Slices.

Thin size, crispy sesame Rusk coated in sesame.

Thick, crispy Rusk seasoned with a mixture of special species .

Crispy, thin Rusk seasoned with a mixture spices and ketchup.

Bread prepared with an aromatic mahlab flavor.

Long, thin, crispy Fingers bread (baton sale).
Smoked turkey Slices marinated with Baraka.

Predzo and Rustica breads (types of Italian bread).

Gateau cake with layers of puff pastry and cream.

Layered sponge cake with cream and different flavors.

A rich chocolate dessert consisting of layers of cake and cream.

Milk, vanilla bean, granulated sugar, egg yolks, flour, cornstarch with unsalted butter melted and cooled.

A piece of leafy, creamy mille-feuille dessert.

All-purpose flour, cocoa powder, Baking powder and Vanilla extract

fragile butter Biscuits with a crisp orange peel flavor.

Crisp biscuits with a smooth and warm cinnamon flavor.

Crisp ring-shaped biscuits with cinnamon flavor.

Crisp biscuits with Anas's special mix and flavor.

Bites-sized sweets made with flour, baking powder, salt, butter and vanilla extract

The leafy Palmeh dessert covered in cinnamon.

The leafy Palmeh sweets covered in powdered sugar.

Crisp biscuits with a traditional vanilla flavor.

Sesame kaak crisp,fragile and sweetened

Sesame kaak that are crisp and crunchy and covered with almonds.

Traditional Egyptian cookies without any added flavors.

Cairo, Cairo