Mashwyat Abu Al-Khair

Plain Vegetable Casserole

Seasonal vegetables slow-cooked in a casserole, rich in flavors.

Tikka Chicken

Chicken marinated in special spices and grilled over charcoal

Hawawshi Loaf

minced meat marinated inside Aish Baladi and grilled

Kilo Mix

Kabab + Kofta + Dany

Green Salad

Fresh vegetable Sliced and seasoned With a light hint of lemon and oil

Mixed Mahashi

Tawleefa delicious from Mahashi, stuffed With rice seasoned with herbs and sauce

Molokhia Casserole

Fresh green Molokhia cooked in broth

Rice with Liver

Plain Rice

Egyptian white rice, simply cooked.

Basmati Rice

long grain basmati rice

pasta with Bechamel

Pasta with minced meat and sauce, Topped with a creamy layer of bechamel and baked golden brown.

Orzo Soup

Orzo Soup cooked in broth

Kofta Loaf

Loaf Stuffed with grilled Kofta

Tarb Loaf

Loaf Stuffed with grilled tarb

Nefa Kilo

Lamb Meat Grilled on charcoal with traditional style

Kilo of Lamb Kofta

Kilo of Lamb Kofta Grilled on charcoal

Kilo of Kofta Baladi

Kilo of Kofta Baladi seasoned and Grilled

Kilo of Tarb

1Kg of tarb

Kilo Kofta and Tarb

Half a kilo of kofta + half a kilo of tarb

Tahini Salad

soft tahini seasoned with garlic and lemon

Pickles

A selection of pickled vegetables

Pickled Eggplant

Pickled eggplant slices

Mahashi Cabbage

Tender cabbage leaves stuffed with fragrant rice with spices and sauce