Latte
Espresso mixed with a larger amount of steamed milk and a thin layer of foam on top.












Espresso mixed with a larger amount of steamed milk and a thin layer of foam on top.

A concentrated shot of coffee, brewed by forcing hot, pressurized water through finely ground coffee beans.

Made with dark espresso and ice

A pour-over coffee brewing method using a conical dripper, known for clean, nuanced flavors.

Chilled black or green tea flavored with sweet peach.

A warm, creamy drink made with finely ground Japanese green tea powder (matcha) and steamed milk.

Water been infused with carbon dioxide gas under pressure, creating those characteristic bubbles or fizz
Freshly natural egyptian squeezed local mangoes no added sugar
A classic mojito with added peach flavor.

A standard cup of hot black or green tea.

A warm, sweet drink made from cocoa powder or melted chocolate, mixed with milk or water.

A plant-based milk alternative made from almonds.

Delicate Swiss pastry with layers of buttery croissant dough filled with rich melted chocolate bars. Crispy outside and soft inside for the perfect indulgence.

A sandwich made with sliced turkey breast.

A coffee drink consisting of espresso with microfoamed milk, known for its velvety texture and less foam than a latte.

A flaky croissant filled or topped with cheese.

A plain, classic buttery croissant without any filling.

A flaky, buttery pastry with a rich chocolate filling or inclusions.


Espresso diluted with hot water, giving it a similar strength to drip coffee but with a different flavor profile.

An espresso "marked" or stained with a small amount of foamed milk.

A coffee drink consisting of espresso with microfoamed milk, known for its velvety texture and less foam than a latte.

Espresso mixed with a larger amount of steamed milk and a thin layer of foam on top.

A chocolate-flavored variant of a latte, made with espresso, steamed milk, and chocolate syrup or powder.

A mocha made with white chocolate syrup instead of traditional chocolate.

A latte flavored with sweet and nutty pistachio syrup.

A latte flavored with a sweet and salty caramel syrup.

A latte sweetened with honey and infused with cinnamon flavor.

Espresso and steamed milk flavored with vanilla syrup, topped with a drizzle of caramel sauce.

A method of preparing coffee where very finely ground coffee beans are boiled in a pot, resulting in a strong, unfiltered brew.

Made with rich espresso, milk, and ice

A mocha served chilled over ice, a chocolate-flavored cold coffee drink.

A white chocolate mocha served chilled over ice.

A cold version of the sweet Spanish latte, served over ice.

A cold pistachio-flavored latte, served over ice.

A cold salted caramel-flavored latte, served over ice.

A cold latte sweetened with honey and infused with cinnamon flavor, served over ice.

A blend of freshly brewed espresso, creamy milk, and sweet caramel syrup, served over ice

A classic frappe with added caramel flavoring.

A classic frappe with chocolate flavoring.

A classic frappe with pistachio flavoring.

Coffee brewed slowly by dripping cold water over grounds, resulting in a smooth, low-acid concentrate served over ice.

Chilled black or green tea flavored with tropical passion fruit.

Chilled black or green tea flavored with sweet strawberry.

A cold, creamy drink made with finely ground Japanese green tea powder (matcha) and chilled milk, served over ice.

A popular energy drink.

A lemon-lime flavored soft drink.

Coca-Cola, a classic carbonated soft drink.

A small bottle of still bottled water.

High in Vitamin C Fresh orange juice squeezed and blended with fresh guava juice
Freshly picked guavas juice , cut and squeezed with a blend of fresh mint leaves
A refreshing drink made from fresh guava fruit.

Freshly squeezed orange juice.

A classic mojito with a blend of berry flavors.

A refreshing soda flavored with crisp green apple.
A plant-based milk alternative made from coconuts.

A plant-based milk alternative made from oats.

An additional shot of flavored syrup.

An additional shot of espresso.

Buttery flaky croissant generously layered with aromatic zaatar spice blend featuring thyme sumac and sesame seeds A delightful fusion of French pastry tradition and Middle Eastern flavors

Bright and zesty lemon cake with moist crumb and tangy citrus flavor. Topped with smooth lemon glaze and fresh lemon zest for an irresistible treat


Rich fudgy brownies with a delightfully crunchy exterior and chewy center loaded with premium chocolate pieces Perfect for chocolate lovers seeking the ideal texture contrast

A flaky, buttery pastry with a rich chocolate filling or inclusions.

A classic Italian dessert made of coffee-soaked ladyfingers, mascarpone cheese, eggs, sugar, and cocoa powder.

A Basque burnt cheesecake, known for its caramelized, dark exterior and creamy, custardy interior.

A flaky croissant filled or topped with cheese.

A plain, classic buttery croissant without any filling.

A simple sandwich filled primarily with cheese.

Cairo, Cairo