67- Pud Thai Koong Sod
Stir fried rice noodles with chicken or beef served with bean sprout
EGP 390.18
Menu
Top Dishes
4- Poh Pia Viatnam
Traditional Vietnamese summer rolls with noodles and vegetables or crab or shrimp
EGP 129.46
56- Panang Nua, Kai
Traditional chicken or beef panang curry with coconut milk, kaffir lime leaves, Thai basil & vegetables
EGP 352.68
74- Khow Swuay
Steamed jasmine rice
EGP 71.43
10- Dim Sum
Steamed wan-tan filled with shrimps or vegetables served with Chinese soya sauce
EGP 223.21
1- Poh Pia Kai Nue
Thai-style spring rolls filled with glass noodles and mixed vegetables or chicken
EGP 116.07
55- Kang Keaw Warn Nue, Kai
Green curry chicken or beef with Thai eggplant and basil
EGP 352.68
66- Kuay Thiaw Pad Si-Iw
stir-fried rice noodles with soya sauce and oyster sauce chicken, beef, or shrimp with mixed vegetables
EGP 390.18
7- Satay Kai Neua
Sliced grilled chicken or beef satay marinated with curry and coconut milk served with peanut butter sauce & sweet and chili sauce
EGP 217.85
35- Tom Kha Kai
Spicy traditional Thai chicken soup with coconut milk, lemon grass, kaffir lime leaves, mushroom, galangal and coriander
EGP 308.04
2- Tung Tong
Crispy golden bags filled with marinated minced chicken, shiitake mushrooms, and mixed vegetables
EGP 156.25
3- Tod Man Pla
Deep-fried Thai fish pastry with red curry paste and caviar lemon leaves
EGP 174.11
5- Kiew Tod
Fried wontons filled with marinated shrimp, wrapped in crispy wonton wrappers
EGP 133.93
Gyoza
Chinese dumplings filled with ground meat and vegetables, wrapped in delicate rolled dough, and served with a soy sauce and sesame oil dip
EGP 223.21
6- Chicken Roll
Golden fried chicken made from vegetables and noodles inside, tufo
EGP 223.21
Pandan Chicken
Fried chicken rolls stuffed with sweet corn, carrots, and crab sticks
EGP 227.68
Kai Yang Deang
Red grilled chicken, marinated Thai style with coriander roots, garlic, and pepper, served with a Thai spicy dipping sauce
EGP 217.85
8- Tod Man Kung
Deep fried golden shrimp cake with sweet and sour sauce
EGP 305.36
9- Pla Muek Tod
Thai style fried calamari tempura
EGP 254.47
14- Asparagus Shrimp Roll
Asparagus shrimp roll served with shitaki mushrooms
EGP 270.21
15. Deep Fried Shrimp
Deep fried shrimp dumpling
EGP 249.84
11- Kung Hom Sabai
Deep fried marinated prawn with Thai herbs wrapped shrimps spring rolls finished
EGP 263.40
12- Poo Pan Oiy
Deep-fried shrimp and crab stick filling, served with lemon grass sticks
EGP 302.68
13- Koong Tempura
Crunchy fried shrimp marinated with Thai herbs, served with sweet and sour chili sauce
EGP 263.40
Kung Konafa
Deep fried crispy shrimp rapped with konafa
EGP 263.40
Roti Mataba Kai
Fried chicken with curry, green onions, wrapped in roti, served with Thai aja sauce
EGP 218.75
16- Pla Muek Yang
Grilled calamari
EGP 312.50
17- Kai Tod Wings
Fried chicken wings served with sweet & sour sauce
EGP 156.25
17- Kai Tod
Fried chicken breast served with sweet & sour sauce
EGP 195.53
18- Kung Tod
Mixed vegetables with fried shrimp in Thai-western style
EGP 302.68
19- Yam Talay
Seafood salad with spring onions, tomatoes, lemon grass, lime leaves and coriander
EGP 375.00
20- Som Thum Thai
Traditional thai papaya salad with a unique combination of vegetables & peanuts
EGP 141.07
21- Yam Woonsen
Soft-boiled glass noodles, seafood with Thai celery onions, tomato and coriander in spicy Thai dressing
EGP 325.89
22- Yam Naue Narm Tok
Grilled beef or chicken salad with chili shallots, spring onions, coriander, lemon and mint leaves
EGP 283.93
23- Yam Nue Yang
Spicy beef salad with cucumber, tomatoes,Thai herbs
EGP 191.89
24- Yam Pla Muek
Spicy squid salad
EGP 352.68
25- Salmon Yang
Mixed vegetables with grilled or fried salmon in Thai western style
EGP 352.68
26- Yam Pla Duk Fu
Crispy fish spicy salad with cashew nut
EGP 260.72
27- Yam Ped Yang
Roasted duck spicy salad
EGP 263.40
28- Lab Kai
Spicy minced chicken or beef, seasoned with herbs, spices and mint leaves, lemon
EGP 263.40
29- Pla Koong, Pla Hoy
Grilled shrimp salad with lemon grass hot chili and lemon juice
EGP 209.12
Yam Kai Yang
spicy beef or chicken salad with cucumber, tomatoes & Thai herbs
EGP 283.93
Som Tum Thai Set
Thai papaya noodle salad, served with boiled eggs, chicken wings, chicken rolls, crackers, and vegetables
EGP 705.36
30- Pad Nam Man Hoy Tow Hu Gab Ton Hoom
Stir fried tofu and spring onion with oyster sauce
EGP 195.53
31- Pad Pak Narm Man
Stir fried mixed vegetables with soy and oyster sauce
EGP 174.11
32- Pad Broccali Gab Shitakae Nam Man Hoy
Stir-fried broccoli with shitake mushroom with soya and oyster sauce
EGP 176.79
33- Puk Poong Fai Daeng
Stir-fried Thai spinach or pakchoi with soya garlic in oyster sauce
EGP 169.64
34- Tom Yam Kai
Spicy clear hot and sour chicken soup with kaffir lime leaves, lemon grass, mushroom, galangal and coriander
EGP 302.68
36- Keaw Nam Kung
Shrimp wan-tan clear soup with vegetables and fried garlic
EGP 284.82
37- Tom Yam Koong (Nam Khon - Nam Sai)
Spicy clear tom yam past shrimp soup with kaffir lime leaves lemon grass, mushroom galangal & coriander(with or without coconut milk)
EGP 325.89
38- Tom Kha Talay
Spicy seafood soup with kaffir lime leaves, lemongrass, galangal, coriander & coconut milk
EGP 374.11
39- Tom Yam Pla Salmon
Spicy clear tom yam salmon soup with kaffir lime leaves lemon grass, mushroom galangal & coriander.
EGP 352.68
40- Tom Yam Pla Muek
Spicy clear tom yam Calamari soup with kaffir lime leaves lemon grass, mushroom galangal & coriander.
EGP 325.89
41- Tom Jeod Woon Sen
Clear soup with glass noodles tofu and vegetables
EGP 299.11
42- Su Kee
Chinese fondu sukee sauce with glass noodles & vegetables with chicken, beef, sea food or shrimp
EGP 299.11
43- Koong Phao
Grilled shrimp served with hot chili sauce
EGP 457.14
44- Koong Kratiem Prik Tai
Stir-fried prawns with black paper, garlic, chili sauce, and vegetables
EGP 436.61
45- Koong Chu Chi
Fried prawns with red curry paste, coconut milk and kaffir lime leaves
EGP 456.25
Koong Sauce Makaam
EGP 457.14
46- Pla Gow Sam Rote
Fried whole white snapper topped with sweet and sour sauce
EGP 390.82
Pla Kapong Lui Suan
Fried whole white snapper topped with special sauce
EGP 580.36
47- Pla Ka-Pong Nueng Ma Now
Steamed whole white snapper with lemon grass and Thai spicy and sour sauce
EGP 390.82
Pla Ka Pong Nuengsee Ew
Steamed whole white snapper with lemon grass & Thai soya sauce
EGP 549.11
48- Hor Mok Talay
Marinated steamed seafood (calamari, and prawns) with Thai red curry paste and coconut milk served in seashell
EGP 477.68
49- Pla Thod Kratheam Prikthai
Fried Tilapia fish topped with garlic and pepper
EGP 348.21
50- Keng Keaw Wan Koong
Green curry shrimp with coconut milk and Thai eggplant
EGP 401.78
51- Pla Salamon Nueng See Eew
Steamed salmon fillet with fresh sliced ginger, sweet chili, spring onion and soy sauce
EGP 434.82
52- Kung, Pla Pad Preaw Wan
Fried prawns or fish fillet with sweet and sour sauce served with pineapple and tomatoes
EGP 325.89
Talay Kata Ron
stir-fried prawns, fish fillet, calamari, salmon mix with bell pepper, spring onion, and celery with special oyster sauce
EGP 435.71
Seafood Bucket
EGP 870.54
54- Kang Kari Kung
Yellow curry shrimp with coconut milk coming with tomatoes, onion & potatoes peanuts
EGP 401.78
Pad Pong Ka Ri
EGP 343.75
57- Kaeng Mad-Saman Nue, Kai
Beef or chicken in coconut milk with Indian yellow curry with potatoes and peanuts
EGP 352.68
58- Kaeng Ped Nue, Kai
chicken or beef in red Thai curry with coconut milk, kaffir lime leaves, Thai basil & pineapple
EGP 352.68
59- Kaeng Phed Ped Yang
Roasted duck in Thai red curry sauce with cherry tomatoes, pineapple, kaffir lime leaves and Thai basil
EGP 391.07
Phed Yang Sauce Pha Naeung
Roasted duck in Phanaeng curry with coconut milk, fish sauce, and kaffir lime leaves
EGP 522.33
60- Nue Pud Prik Youk
stir-fried chicken or beef with soya & oyster sauce with bell pepper
EGP 299.11
Neua Yang Jim Jaew
Grilled sliced beef steak served with Thai spicy sauce and seasonal vegetables
EGP 433.93
61- Nuer Namman Hoi
Fried sliced chicken or beef mixed with oyster sauce & vegetables
EGP 299.11
62- Ped Kai Yang
Served with Thai homemade sauce
EGP 522.33
63- Kai Pud Med Ma Muang Him Pan
Fried chicken, beef,shrimp or seafood with cashew nut served with soya & oyster sauce
EGP 299.11
64- Kai Nue Pad Priew Wan
Beef or chicken with sweet and sour sauce, pineapple and tomatoes
EGP 299.11
65- Pasta Tom Yam Kung
Thai fusion noodles in spicy hot and sour with shrimp, kaffir lime leaves, lemon grass, mushroom, galangal and fresh coriander
EGP 419.65
68- Kuay Tiaw Radna Talay
Stir fried rice noodles with seafood and mixed vegetables served with homemade sauce
EGP 419.65
69- Kuay- Tiaw Radna Nue, Kai
Stir-fried noodles with chicken or beef or shrimp and mixed vegetables served with homemade noodles
EGP 233.40
70- Spaghetti Gang Keaw Wan
spaghetti or Thai rice noodles with green curry & coconut milk
EGP 390.18
Khao Soi
Traditional noodles, chicken, khaoshoy curry, coconut milk, topped with crispy fried noodles, served with vegetables
EGP 433.03
71- Spaghetti Kee Mow
spaghetti or Thai rice noodles and basil leaves chili sauce
EGP 390.18
72- Pasta Kee Mow Tuna
Pasta with tuna and hot basil leaves
EGP 356.25
73- Pud Woon Sen Talay
Stir-fried glass noodles and vegetables
EGP 390.18
Kung Ob Wensoon
Glass noodles with shrimp served in a pan with ginger, garlic, green onions, celery, and peppers
EGP 522.33
75- Sticky Rice
EGP 71.43
76- Khow Pud Koong Pu
Fried rice with shrimp, crab
EGP 365.18
77- Khow Pud Ka Prow Tha Ley
Steamed rice with calamari shrimp & mixed vegetables served with green and purple-red basil coming with a fried egg
EGP 365.18
78- Khow Pud Saparod
Fried rice with shrimp and pineapple
EGP 400.89
79- Khow Pud Kai Nue
Fried rice with chicken or beef
EGP 299.11
80- Khow Na Ped
Homemade roast duck served with steamed rice and duck gravy sauce
EGP 394.65
81- Khow Pud Kaprow (Chicken)
Steamed rice with minced chicken basil topped with fried egg
EGP 303.57
81- Khow Pud Kaprow (Beef)
Steamed rice with minced beef basil topped with fried egg
EGP 303.57
82- Khow Pud Kratim Koong Tod
Fried rice with crispy prawns and garlic
EGP 390.18
83- Khow Pud Kha
Egg fried rice with vegetables
EGP 173.21
84- Khow Pud Tha Le Kee Moa Taley
Fried rice seafood mixed with basil
EGP 365.18
85- Sweet Cream Bunde
EGP 174.11
Khanom Tako
Sweet thaidessert , made from tapioca sago and corn,topped with coconut cream and served in a fresh banana leaf
EGP 216.96
86- Ginger Balls
EGP 111.22
87- Fried Ice Cream
EGP 194.64
88- Fried Banana with Ice Cream
EGP 194.64
89- Bua Loi
EGP 258.93
90- Mixed Fruits on The Season
EGP 223.44
91- Sago Cantaloup with Coconut Milk
EGP 224.58
92- Sticky Rice with Mango
EGP 259.82
Lod Chong Singapore
Is made from chewy tapioca noodles in refreshing iced coconut milk and pandan leaves
EGP 259.82
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