Plain Egg Sandwich
A sandwich filled with egg.













A sandwich filled with egg.

Enjoy a classic combination of Plain Potatoes and taamia regular a perfect quick bite for one

simple mashed foul

Fusion of perfectly poached eggs, aromatic spices, and vibrant vegetables, nestled between artisan bread slices

A box of simple mashed fava beans.

Fava beans and green karar plain samya

Regular french fries

Omelette made with mixed vegetables.

Regular cooked egg.
Fried egg with melted cheese in bread.

fried egg with a slice of cheese

spicy foul with spices

Fava beans and green karar plain samya

An omelette with shredded Roumi cheese, served in a sandwich.

A complete solo meal featuring Foul with Tahini Sandwich Plain Potatoes and taamia regular

A hearty feast for the family including Omelette Pastrami Taamia Kiri Alexandrian Foul Sandwich Potato Fingers with ketchup mayonnaise and a large Mineral Water

Fava beans, boiled egg, and spices

A combo of spiced fava beans and crispy falafel.

eggplant, Fava beans, Tomatoes, Onions, Garlic, Cilantro, Salt, Pepper, Cumin

Tender fava beans and fluffy eggs

spicy foul with spices

foul with tomato sauce

Fava beans, pastrami, and spices
Foul beans served with onions.

Foul with cream qeshta

Fava beans served with a fresh baladi salad, featuring diced tomatoes, cucumbers, and onions.

Foul medames served with flaxseed oil.

Foul medames served with tahina.

Foul in olive oil, lemon juice and spice

Street food in Egypt that is made with baladi bread, fried eggs, tomatoes, cucumbers, and tahini sauce.
Grilled eggplant mashed with tahini and garlic in a sandwich.

Cured and spiced beef, thinly sliced.
Roumi cheese and fresh tomato.
Baked eggplant layered with tomato sauce, peppers, and onions.
Seasoned shrimp.
Fried cheese squares

Fava beans prepared with flaxseed oil or served helw.

Local clarified butter, served warm.
A dip made from roasted eggplant, tahini, lemon juice, and garlic.

Smooth mashed potatoes.
A selection of cheeses served in a box.

Fava beans with tomato sauce, served in a box.
Alexandrian-style fava beans seasoned with spices, served in a box.

Eggs poached in a spiced tomato and pepper sauce.

Taamia served with egg.

Taamia served with Kiri cheese.

Taamia stuffed with filling.

Taamia served with eggplant.

Taamia served with potatoes.
Taamia served with an eggplant and tomato dish.

Taamia served with baba ghannoug.

Taamia served with kofta.
Taamia served with a fried egg.

Taamia served with pastrami.
Taamia served with potato chips.
Taamia served with omelette.
Crispy fries topped with ketchup in a sandwich.

Fried potato fingers served with ketchup and mayonnaise.

Fries with shredded Egyptian Roumi cheese.

fried potato fingers with eggs

Fries smothered in melted mozzarella cheese.
Crispy fried potatoes topped with cheese.

smooth mashed potatoes

Creamy mashed potatoes topped with egg.

Thin potato chips paired with fried eggs.

Crispy potato chips

Potatoes with eggplant slices

Fried potatoes served over soft Quraish cheese.

A rich mix of fries served with fried eggs on top.

Two eggs cooked with slices of pastrami.
Filled with fluffy eggs, savory pastrami, and melted cheese

Omelette served with Roumi cheese.
Sunny-side-up eggs.
A single hard-boiled egg.

fried egg with butter

Two eggs lightly beaten and pan-fried.

Roumi, vegetable, pastrami

Eggs cooked with the yolk facing up, sunny side up.

Dish made with fried scrambled eggs.

Fluffy omelette prepared with sliced pastrami.

Omelette cooked with butter.
Omelette served with fried cheese.
Street food in Egypt that is made with baladi bread, fried eggs, tomatoes, cucumbers, and tahini sauce

fried egg with a slice of cheese

Fluffy omelette with melted cheese.

A sandwich filled with egg.

Fried egg with melted cheese in bread.

scrambled and fried eggs

An omelette with shredded Roumi cheese, served in a sandwich.

Omelette with minced vegetables

Cairo, Cairo
