Fresh yellow butter pie prepared daily with the finest natural butter and a light, crispy, melt-in-your-mouth dough with a rich, delicious, unforgettable taste.
EGP 50.00
Menu
Menu
Large Fino Loaf
Flour, yeast, milk
EGP 2.00
Petit Four Quarter Kilo
Flour, butter, sugar, eggs
EGP 50.00
Danish Jam
Flour, jam, butter
EGP 15.00
Syrian borek quarter kilo
Flour, cheese, butter
EGP 30.00
Plain Oras Quarter Kilo
Flour, Ghee, Sugar
EGP 30.00
فطيرة صغيرة
فطيرة صغيرة طازجة محضرة يومياً بعجينة هشة وخفيفة محشوة بحشوة لذيذة وتُقدَّم دافئة مباشرة من الفرن
Sesame Breadsticks Crumbs
Flour, sesame, yeast, sugar
EGP 30.00
Biscuit
Flour, sugar, butter, eggs
EGP 180.00
Plain Rusks Quarter Kilo (250g)
Flour, Yeast, Sugar
EGP 30.00
Quarter kilo cake
Flour, ghee, sesame, sugar
EGP 50.00
Lebanese breadcrumbs - quarter kilo
Flour, yeast, sesame
EGP 30.00
Syrian Slices Quarter Kilo
Flour, Yeast, Sugar
EGP 30.00
Asaliya Quarter Kilo
Sesame, honey, sugar
EGP 30.00
Whole wheat bread
Whole wheat flour, yeast, salt
EGP 15.00
Oat Slices Quarter Kilo
Oats, flour, yeast
EGP 30.00
Cheese pate
Cheese, flour, butter
EGP 15.00
Quarter kilo sen slices
Whole wheat flour, yeast
EGP 30.00
Plain croissant
Flour, butter, milk
EGP 15.00
Salty Baton Salé quarter kilo
Flour, cheese, butter
EGP 30.00
bun Loaf
Flour, yeast, sesame
EGP 3.00
Saidi Faysh quarter kilo
Flour, yeast, ghee
EGP 30.00
Small Fino Loaf
Flour, yeast, milk
EGP 1.50
Regular Faish, quarter kilo
Flour, yeast, ghee
EGP 25.00
Fayesh Sn Quarter Kilo
Whole wheat flour, yeast
EGP 25.00
French Loaf
Flour, yeast, salt
EGP 3.00
Syrian Barazek With Sesame
Traditional Syrian Barazek made from the finest flour with golden sesame seeds and carefully roasted nigella seeds for a rich flavor and a distinctive flaky crispy texture.