2 skewers of chicken breasts marinated with seasoning and spices and grilled over charcoal. 6 to 8 pieces, served with a side dish, a piece of grilled eggplant, a piece of grilled onion, a piece of hot pepper, and garlic dip.
Yogurt salad with arugula, garlic, and salt. The dish is garnished with pomegranate, walnuts, fried bread, and sumac.
100 gram
cooking cream cooked with chicken stock, plus milk and spices, with cooked chicken breast pieces served with crispy bread and half a lemon dalia
Arugula, tomatoes, grilled halloumi, pomegranate molasses, balsamic vinegar and olive oil And thyme powder, sumac, onion and red pepper
Chickpeas ground with tahini, added to garlic, cumin and parsley, topped with chickpeas With olive oil, cumin and paprika
5 pieces stuffed with mix cheese and pastrami, Served with lemon and saffron sauce
Basmati rice with carrots, peas, black raisins, almonds, and a distinctive blend of spices. Topped with 140g of veal cooked with spices and toasted almonds. The mixture is wrapped in a buttered flatbread and baked in the oven. The order served with a remicane demi-glace sauce.
Minced meat with spices, onions, and parsley, grilled over charcoal. 6 pieces, served with pickled cucumbers and turnips.
2 Skewers grilled over charcoal served with white rice or sauteed , a piece of grilled eggplant, a grilled onion, a piece of grilled hot pepper, and tahini
Fried fattah bread and rice cooked with spices with hot or cold yogurt sauce, topped with cooked shrimp and seasoned with harissa sauce with colored bell peppers, garlic and green coriander. The dish is decorated with roasted nuts.
Panna pasta with Meat kofta balls
Kunafa with sweet cheese, sherbet and pistachio for decoration, hot in the oven
Mineral Water.
Cup Of natural mango juice
Mango . strawberry . banana with milk
Lemon, ice and rose water
Strawberry juice with crushed ice
Mango milkshak with milk
Savor the invigorating citrus zing of our handcrafted Lemon Iced Tea, a perfectly balanced blend of finest tea leaves and tangy lemon.
Fried Lebanese bread, cucumber, tomato, onion, bell pepper, lemon, red radish, arugula, cabochon lettuce And the dressing red grape vinegar, olive oil, very light pomegranate molasses, parsley, fine thyme, sumac
Ground chickpeas with tahini, lemon juice and salt - julienne radishes and chickpeas topped with boiled chickpeas. Seasoned with lemon, garlic, cumin and olive oil
Fried eggplant cubes marinated with harissa and cumin Put yogurt on it with garlic and salt, and top it with walnuts, pomegranates, fried bread, and parsley
Cut tomatoes, parsley, onions, bulgur, lemon and olive oil
Fried kebbah and fried bread crumbs 5 pieces, served with lemon and pickled lemons with safflower saffron sauce
(Served with pickled turnip remicade)
Halloumi, cheddar, mozzarella cheese and served with remican pickled turnip
6 pieces (Served with olives and pickled turnips)
served with remican pickled turnip.
2 cheese, 2 thyme, 2 lahm ageen
Grits cooked with meat broth and spices, added to pieces of cooked meat, served with crispy bread and half a lemon dalia.
Served with 2 crispy bread slices Piece and half a lemon adalia.
Fried Lebanese bread, cucumber, tomato, onion, bell pepper, lemon, red radish, arugula, cabochon lettuce And the dressing red grape vinegar, olive oil, very light pomegranate molasses, parsley, fine thyme, sumac
Beet slices marinated with vinegar, olive oil and dried figs, added to goat cheese with orange pieces and garnished with dill and nuts.
Cut tomatoes, parsley, onions, bulgur, lemon and olive oil
Fried eggplant cubes marinated with harissa and cumin Put yogurt on it with garlic and salt, and top it with walnuts, pomegranates, fried bread, and parsley
Baba ghanoush (grilled eggplant, tahini, tomato, yogurt, olive oil, salt, and lemon salt), topped with fried eggplant peel, colored pepper, sumac, and pomegranate seeds (pomegranate season)
Baba ghanoush with beets with garlic, lemon and salt, garnished with fried beets, fried eggplant slices and colored peppers, with the addition of cumin and olive oil.
A mixture of bell pepper, onion, hot pepper, walnuts, breadcrumbs, olive oil, pomegranate molasses, cumin and mint.
Plain yogurt cheese without any toppings.
Ground chickpeas with tahini, lemon juice and salt - julienne radishes and chickpeas topped with boiled chickpeas. Seasoned with lemon, garlic, cumin and olive oil
7 fingers served cold with legumes, vegetables are (parsley, onions, tomatoes, julienne pepper, red radish), lemon and pomegranate molasses.
Lebanese tahini
Lebanese Tomia
Grilled Eggplant, minced garlic, colored pepper, pomegranate molasses, pomegranate in pomegranate season.
3 pieces of bread
Fried potato cubes marinated with a variety of spices, chili and lemon, and added to them are garlic slices, green coriander and colored peppers.
Pieces of sausage cooked with oil, butter, spices and pomegranate molasses with fried cubed potatoes and decorated with sesame, almonds
Fried kebbah and fried bread crumbs 5 pieces, served with lemon and pickled lemons with safflower saffron sauce
Crushed chickpeas, small cubes of meat Pieces garnished with nuts almonds
2 meat, 2 spinach and 2 cheese, served with pickled lemon with safflower and saffron sauce
Pieces of chicken liver cooked with oil, butter and spices, fried cubed potatoes, pomegranate molasses with garlic and colored pepper, decorated with sesame and green coriander.
Lemon chicken liver
5 fried kibbeh with pomegranate molasses
Grilled halloumi cheese 4 pieces , served with tomato basil sauce
Mixed vegetables laid out on the grill.
Boiled White basmati rice.
French fries served with remicle ketchup
3 pieces of Lebanese bread
Basmati rice with carrots, peas, black raisins, almonds, and a special blend of spices, topped with a lamb shank, wrapped in pastry, and baked in the oven. Served with Remakel de Mijclas sauce
5 pieces of fried and cooked kibbeh with hot yogurt sauce, topped with bell pepper, garlic and green coriander. Served with white rice
Tahini salad sauce cooked with onions, garlic, colored peppers, coriander and spices, served over pieces of fried fish fillet Garnish with fresh coriander, mixed nuts, colored peppers, and half alemon adalia Served with white rice
Basmati rice cooked with spices with pieces of cooked veal meat, pieces of fried eggplant, onions and garlic. The dish is decorated with roasted nuts and half a lemon. Served with yogurt sauce
Charcoal grilled kofta, cooked with tahini sauce, onions, garlic, green coriander and spices, topped with roasted nuts and pomegranate molasses. Served with white rice
3 pieces of Lebanese bread
Minced meat with spices, hot sauce, green hot pepper and onions, placed inside mini bread with bran and grilled over charcoal. 6 spicy pieces، served with pickled cucumber and turnips.
A skewer of kebab, white chicken shish tawook, and 2 kofta skewer served with rice or saute, a piece of grilled eggplant, a piece of grilled onion, a piece of grilled chili pepper, and garlic dip sauce.
4 skewers of kofta grilled over charcoal, served with white rice or sauteed , a piece of grilled eggplant, a piece grilled onion, a piece of grilled hot pepper, and tahini.
Half a chicken grilled over charcoal, served with white rice or sauteed , a piece of grilled eggplant, a grilled onion, a piece of grilled hot pepper, and toumiya.
2 skewers of chicken breasts marinated with seasoning and spices and grilled over charcoal. 6 to 8 pieces, served with a side dish, a piece of grilled eggplant, a piece of grilled onion, a piece of hot pepper, and garlic dip.
3 pieces of Lebanese bread
Fried fattah bread and The cooked spiced rice with hot or cold yogurt sauce, pieces of cooked and spiced veal shank topped with fried bread slices, Rumi bell peppers of various colors, garlic, and fresh coriander. The dish is garnished with toasted almonds.
Chickpeas beans and fried bread with your choice of hot or cold sauce, garnished with nuts, coriander, paprika, and oil.
Fried Fattah bread and spiced rice with hot or cold yogurt sauce, pieces of cooked and seasoned chicken breast topped with fried bread slices, romy bell peppers of various colors, garlic, and fresh green coriander. The dish is garnished with toasted almonds.
Fried fattah bread with yogurt sauce and cooked meat pieces with fried eggplant cubes marinated with tomato sauce and spices, topped with fried rice slices and colored bell peppers, garlic, chopped basil, fresh pomegranate and sumac, and the dish is decorated with roasted nuts.
Sauce made with yogurt, salt onion powder, garlic powder
Umm Ali dish served hot and garnished with raisins and pistachios
Big bottle of water.
Soft drinks
caffeine-free soft drink
Soft drinks
Pepsi without sugar
Cup Of natural Strawberry juice
Cup Of natural Guava juice
Cup Of natural Orange juice
Cup Of Fresh lemon juice
Fresh avocado with milk, honey and pistachios for garnish
Passion fruit, mojito, lemon, pineapple, 7up and grand pomegranate
Blue cursao, lemon, pineapple and orange.
Jallab, Ice, and nuts.
Yogurt, milk, lemon and salt
Lemonade with crushed ice
Lemon and mint juice with crushed ice
Mixed juice of cranberries and red berries with crushed ice
Delicious ,Fresh strawberry milkshake
Delicious fresh Oreo Milkshak
Vanilla Milkshak with milk
Chocolate milkshak with milk
Peach flavored tea cup
6th of October - El Hay El Motamyez-1, Cairo
Tagammoa 5 - Les Rois Compound, Cairo
Madinaty - Green Belt - 1, Cairo
