ساندويتش عجة البيض
A tender omelet inside fresh bread.














A tender omelet inside fresh bread.

Ketchup mayonnaise

Kilo kofta kandouz freshly prepared from the finest minced meat mixed with oriental spices, onions and garlic, grilled over charcoal until golden in color and delicious in taste


Fresh Baladi Foul Metsabbek with an authentic taste.

Baladi pickled eggplant.

foul added to it cooked Hot Dog , served in bread

Freshly fried Taamia served in fresh bread.

Eggs cooked in a tomato sauce Metsabbek .

Fried eggplant slices served inside bread

Crispy amaty kofta taamia patty made from green fava beans and authentic oriental spices in a distinctive traditional egyptian way, served hot with bread and tahini.

Fresh eggs, scrambled And cooked over low heat with mild spices.

Egyptian Foul Metsabbek, on the traditional way with oil and a touch of lemon.

Eggs with pastrami, with authentic oriental taste.

potatoes sticks with freshly prepared eggs.

Eggs with Apache Spicy Seasoning for Lovers of Strong Flavor.

Freshly fried Taamia served in fresh bread.

Crispy golden fries served inside fresh bread.

Crispy potato chips slices served in soft bread.

Smooth, flavorful mashed potatoes inside fresh bread.

potatoes sticks with eggplant moussaka in a Thickened sauce

potatoes sticks with a variety of toppings and distinctive sauces.

Crispy baladi Taamia with potato sticks .

potatoes sticks with Baba Ghannoug, smoky flavor.

Potato chips with Baba Ghannoug and a distinctive flavor.

Mashed potatoes with Baba Ghannoug, a rich flavor.

potatoes sticks with authentic Thickened foul .

potatoes sticks with eggplant metshwah.

Potato chips with eggplant and a popular flavor.
potatoes sticks with melted cheese.

Mashed potatoes with eggs and a satisfying taste.
potatoes sticks with freshly prepared eggs.

Potato chips with eggs, a simple and delicious taste.
Potato chips with smoked turkey.

Mashed potatoes with a rich, flavorful Roumi.

Potato chips with melted cheddar cheese.

Mashed potatoes with creamy cheddar.

Potateo sticks with Shakshoka in tomato sauce.
Potateo sticks with melted cheddar.

Mashed potatoes with a soft omelet.

Potateo sticks with a fresh omelet.

Potato chips with a light omelet.
Mashed potatoes with sausage metshwah.


Potateo sticks with sausage, with an oriental flavor.

Potateo sticks with pastrami metshwah.

Mashed potatoes with an omelet and cheddar cheese.
A quarter chicken grilled over charcoal in a traditional way until golden in color while maintaining tenderness inside, served with grilled vegetables, rice or fresh bread.

A traditional charcoal grilled tikka chicken with authentic oriental spices served hot with grilled vegetables, rice or bread

Fresh shish grilled chicken, seasoned with authentic oriental spices, grilled over charcoal until golden brown and tender inside. Served with bread, fresh vegetables, and delicious sauces.

Delicious hawawshi bread prepared over charcoal with a tasty filling of minced meat and authentic oriental spices with onions and green peppers, served hot directly from the charcoal.

The famous Alexandrian liver sandwich is made from fresh liver grilled over charcoal with onions, green peppers and authentic oriental spices, served in hot bread with garlic and lemon sauce.

A delicious meat kofta sandwich prepared from fresh minced meat mixed with spices and aromatic herbs, grilled over charcoal until golden brown, and served in hot bread with tomatoes, cucumbers, onions, and delicious sauces.


Seasoned Foul with a special blend and distinctive flavor.

Foul Metsabbek with Hot Sauce and a pleasant touch of heat.

Foul Baladi with Baladi ghee with rich taste.

Foul cooked with a tomato sauce Metsabbek .

Foul Baladi with Tasha garlic and cumin.

foul with pure olive oil and a light flavor.

Foul Baladi with butter with smooth taste.

Foul Metsabbek with the distinctive Alexandrian style.

Foul Baladi with mtshawah pastrami.

Foul Metsabbek with Baladi sausage.

Foul, Lemon , Garlic, and Spices

Golden fried eggplant slices.

Seasoned tomatoes, cucumbers, and onions.

tender salad with special Seasoning .

Assortment Baladi pickles.

Pickled Potatoes with a Salty taste.
Pickled and refreshing tomatoes.

Mixed Baladi Torshi

Fresh falafel dough ready for frying and preparation

Delicious grilled eggplant salad taste .

Egyptian Foul Metsabbek, on the traditional way with oil and a touch of lemon.

Hot Foul with a fresh salad add flavor and freshness.

Foul cooked with a special seasoning and served in bread

Foul with fresh green peppers for lovers of spicy flavor.

Foul in a rich red sauce with a strong flavor.

Foul with Ghee Baladi for a rich and distinctive taste.

Sandwich filled with plain fava beans.

foul with Flaxseed Oil and a spicy touch.

A mixture foul Metsabbek with crispy Taamia.

Alexandrian-style Foul with tomatoes, onions, and spices.

Foul with healthy olive oil and a light flavor.

Foul with Baba Ghannoug, with a distinctive smoky taste.

Foul with fried eggplant slices in bread


butter, Fava beans, Tomatoes, Onions, Garlic, Cilantro, Salt, Pepper, Cumin

Falafel, Ful medames, Tomatoes, Cucumbers, Onions, Tahini sauce, Salt, Pepper

boiled egg, Fava beans, Tomatoes, Onions, Garlic, Cilantro, Salt, Pepper, Cumin

foul with a tender omelet and a balanced taste.

Foul with crispy Taamia fingers.

Fava beans, Olive oil, Lemon juice, Chopped tomatoes, Chopped parsley with Egg

foul with pastrami mshwaha, a strong taste.

Taamia with salad, tahini, and fresh vegetables

Double the amount of Taamia in fresh bread.

Taamia with seasoned mashed potatoes.

Taamia with crispy potato fingers

Taamia with fried eggplant slices in bread

Taamia stuffed with a rich internal filling.

Taamia seasoned in the Alexandrian style with a spicy touch.

Taamia with eggplant Mesakaa and tomato sauce.

Taamia with baba Ghannoug prepared from roasted eggplant.

Taamia stuffed with spiced eggplant.

Stuffed Taamia with distinctive additions and sauces.

Taamia with freshly cooked eggs.

Taamia stuffed with soft egg omelet.

Taamia stuffed with smoked baba Ghannoug.

Taamia stuffed with eggplant and a special spice mix.

Taamia with cheese and fresh tomatoes.


Falafel with boiled egg, a fantastic taste.

Taamia with creamy Kiri cheese.

Taamia with Roumi cheese.

Taamia with pastrami slices in bread

A tender omelet inside fresh bread.

Lightly Roasted sunny-side up eggs and a classic taste.
Fried eggs wrapped in a distinctive way.

Eggs mtshawah with a special seasoning

Eggs with melted cheese with a rich taste.

Omelette with melted cheddar cheese.

egg, salt, black pepper, Cheddar cheese

Omelette with sausage mtshawah and a strong flavor.

Omelette with smoked turkey.


Eggs with pastrami, with authentic oriental taste.

Omelette with sausage and melted cheddar cheese.


Eggs with Apache Spicy Seasoning for Lovers of Strong Flavor.

Pickled eggplant with vinegar and spices

Cheese with fresh tomatoes in soft bread.
Fried eggplant with tomato sauce inside soft bread

baba ghanoush salad inside fresh bread

Baladi egga egg with garlic and parsley.


Baba Ghannoug with freshly cooked eggs.

Large size Taamia patty made from a fresh Taamia mix

Taamia patty stuffed inside with a rich flavor and crispy on the outside.

Taamia patty stuffed with pastrami Metshwaha

Taamia patty seasoned with Pickled Lemons with Safflower gives it a distinctive taste.

Taamia patty stuffed with creamy Kiri cheese

A small-sized baladi egga omelet patty made from fresh eggs and carefully selected vegetables with delicious spices, served hot and fresh.

Hot and delicious egga omelette patty

Scrambled eggs with melted Roumi cheese pieces.

Scrambled eggs with rich taste, creamy cheddar cheese

Scrambled eggs with baladi sausage metshwah.

Fried eggs with mushrooms, olives, and pastrami

Scrambled eggs with baladi sausage and melted cheddar cheese

Scrambled eggs with baladi sausage and Roumi cheese.

Scrambled eggs with pastrami moshawaha , with a distinctive flavor

Special fried eggs with mushrooms and delicious sausage in baladi ghee.

Cairo, Cairo