Nut Baklava
Baklava with Nuts
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Western sweets
Vanilla Gateau
Vanilla sponge piece
EGP 35.00
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Abo Hamama dishes
Dynamite
Rice pudding, basbousa, kunafa
EGP 75.00
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Oriental sweets
بسبوسة سادة
بسبوسة سادة طازجة محضرة بالسمن البلدي الفاخر مع السكر الحلو تُقدَّم دافئة بطعم شهي لذيذ
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Fresh Baladi Cream
Baladi Cream Only
Fresh and luxurious Baladi cream, prepared daily from the finest natural milk using an ancient traditional method, boasting a smooth creamy texture and a rich, delicious taste.
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Assorted Oriental Sweets
Mixed Oriental Sweets
A wonderful assortment of traditional oriental sweets, combining rich flavors and soft textures, prepared with the finest ingredients and local ghee, presented elegantly.
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Kunafa with Cinnamon
Delicious cinnamon kunafa prepared with luxurious local ghee and a tasty aromatic cinnamon filling. Served hot with thick sugar syrup, it retains a crispy exterior and a soft interior.
Full cream addition
baladi cream addition
EGP 30.00
Lotus Addition
Lotus sauce
EGP 30.00
Sekalans
Rice pudding, honey qeshta , jam, halawa
EGP 65.00
Fresh Plain Kunafa
Fresh plain kunafa prepared daily with a thin, crispy dough and luxurious local ghee, served hot for an unforgettable sweet experience.
Fruit Tart
Fresh fruit with biscuit
EGP 35.00
Chocolate Tart
Tart biscuits with rich chocolate
EGP 35.00
Ice Cream
Rich milk taste
EGP 30.00
Ice Cream
Delicious and smooth ice cream made with the finest fresh ingredients in a variety of flavors that delight you at every moment, perfect for enjoying at any time of the year.
Despacito Chocolate - Large Size
Large-sized chocolate Despacito made with rich fudge cake and delicious creamy Nutella filling, a wonderful blend of delightful flavors.
Chocolate Gateau Piece
Chocolate sponge cake chocolate creeam
EGP 35.00
Chocolate Despacito
Nutella cream with badge cake
EGP 60.00
Nutella Molten Cake
Chocolate cake covered with nutella cream
EGP 80.00
Chocolate Fudge Cake
Chocolate sponge with extra cocoa
EGP 60.00
Mille-feuille piece
Flaky, layered pastry with cream filling
EGP 35.00
Cheesecake
A layer of sablé with cream cheese
EGP 60.00
24cm Tortilla Cake
Rich, multi-layered 24cm Tortilla Cake
EGP 460.00
Basbousa with Hazelnuts and Cream
Delicious basbousa prepared with premium hazelnuts, authentic local ghee, and fresh local cream, characterized by its unique moisture and taste.
Plain Basbousa with Cream
Soft plain basbousa prepared with fresh local ghee and a rich cream filling, served fresh and delicious.
Dynamite with Qeshta
A delicious dish combining soft rice pudding, crispy basbousa, and golden kunafa with rich and thick baladi qeshta for an unforgettable sweet experience
EGP 85.00
Plain rice pudding
Plain rice
EGP 40.00
Dynamite Qeshta with Nuts
Dynamite Qeshta with Nuts combines smooth rice pudding, crispy basbousa, and golden konafa with thick, luxurious baladi Qeshta and carefully selected nuts.
EGP 95.00
Sekalans
Rice pudding, honey qeshta , jam, halawa
EGP 65.00
Kunafa with Mango
Kunafa topped with fresh mango and cream.
EGP 50.00
Nutella Tagine
Nutella Cake Tagine
EGP 80.00
Add Almonds
Carefully selected almonds add a rich flavor and distinct texture to your favorite dishes from Abu Hamama.
EGP 30.00
Om Ali Casserole
Toasted flakes with hot milk
EGP 60.00
Extra Honey
Extra honey for sweetness.
EGP 30.00
Add Nutella
Extra melted Nutella chocolate.
EGP 30.00
Lotus Addition
Lotus sauce
EGP 30.00
Full cream addition
baladi cream addition
EGP 30.00
Hazelnut Basbousa
Delicious hazelnut basbousa prepared with luxurious local ghee and carefully selected hazelnuts, characterized by a rich taste and a crispy, crunchy texture. Served fresh and ready to enjoy.
Lotus Basbousa
Fresh basbousa prepared with luxurious local ghee, topped with a layer of the famous Lotus biscuit, served cold and soft with an unforgettable delicious taste.
Basbousa with Nutella
Delicious basbousa prepared with luxurious local ghee and covered with a tasty layer of delicious Nutella chocolate.
Fresh Plain Kunafa
Fresh plain kunafa prepared daily with a thin, crispy dough and luxurious local ghee, served hot for an unforgettable sweet experience.
Kunafa Nutella
Crispy kunafa carefully prepared with a rich layer of delicious Nutella generously topped, served hot with aromatic sugar syrup for an unforgettable sweet experience.
Kunafa with Cinnamon
Delicious cinnamon kunafa prepared with luxurious local ghee and a tasty aromatic cinnamon filling. Served hot with thick sugar syrup, it retains a crispy exterior and a soft interior.
Kanafa with Hazelnut Imprint
Kanafa with Hazelnut Imprint, carefully prepared from thin and crispy kanafa dough, filled with finely ground hazelnuts, and served hot with aromatic sugary syrup.
Plain Goulash with Fresh Honey
Crispy plain goulash prepared with thin, multi-layered dough, fried until golden brown, and dipped in warm aromatic honey syrup for a delicious sweet taste.
Creamy Goulash
Delicious creamy goulash made with thin, crispy phyllo dough, filled with smooth cream and condensed milk, served hot with aromatic sugar syrup.
Goulash with Almonds
Crispy goulash filled with roasted almonds and sugar, served hot with aromatic sugar syrup, offering a delicious taste that combines crispiness and sweetness.
Nut Baklava
Baklava with Nuts
Basima
Delicious Basima prepared from fine coconut and original local ghee, in a traditional way, characterized by a crispy texture and a rich, delicious taste.
Aziza
Delicious oven-baked Aziza Muhalabia, prepared with great care from the finest ingredients, with soft layers of muhalabia and a crispy golden crust from the oven.
Lenza
Delicious Lenza prepared from soft 'Lady's Eyelashes' dough, filled with a rich and thick cream, and served in an authentic traditional oriental style.
Rawani with Honey
Delicious Rawani cake, carefully prepared, dipped in luxurious honey, and delicately sprinkled with fine coconut to add an exceptional flavor and a melt-in-your-mouth texture.
Balah El Sham
Freshly fried Balah El Sham, carefully cooked until golden, then drizzled with luxurious honey syrup and aromatic sugar for an unforgettable delicious taste.
Zainab Fingers
Zainab Fingers soaked in honey
